STARTERS
“Oliaigua”: Tomato & vegetables soup with figs in texture
14 €
The Bloody Mary oyster with celery sorbet and pickles
9 €
The classic veal steak tartar
17 €
Trampó Mallorquín, chickpea hummus and smoked sardine
12 €
Our marinated prawns cocktail prawn in ceviche with avocado, Granny Smith, pinions and pink sauce
17 €
Ecological egg with sea urchin roe, persille and “llonganiça”
13 €
Five cheeses selected by Nuria
15 €
Sobrassada de pages, carnixua, camot and bread with tomato
12 €
Sobrasada croquettes with honey
10 €
Staffed ravioli with roasted meat, summer truffle sauce and seasonal mushrooms
16 €
Crunchy partridge rolls with cabbage, kale and hoisin sauce
14 €
Foie-grass (duck liver) & figs terrine, Brandy gelée and sweet bread
18 €
SKATE
This year, as a novelty and in honor of the legendary Madrid´s restaurant “La Gastroteca de Stéphane y Arturo”,
“Duques de Gastronia”, we want to offer you three different ways to taste one of our fetish products.
Skate black butter style with menorcan cappers, sea fennel and pickled lemon
24 €
Skate with “all i pebre” (garlic & paprika)
24 €
Skate baked menorcan style with potatoes and tomatoes
24 €
LOBSTER
Authentic lobster stew
70 €
Lobster stewed with Asturian white beens (on request)
70 €
Mellow rice with lobster
70 €
Sea & mountain: sautéed lobster & rabbit with onion
70 €
FISH
Tuna steak with vegetables, soy and ginger infusión
26 €
Sauteed squids with Jerusalen artichoke, butifarrón and almond sauce
23 €
OUR RICES
(min. 2 persons)
Rice with organic chicken
19 €
Fisherman´s rice with rockfish
20 €
Black rice with octopus, onions and artichokes
22 €
Rice with sea cucumber, red prawns and minorcan saffron
35 €
MEAT
Beef Wellington with mushrooms puree and gravi sauce
27 €
Menorcan lamb with mashed tubers and Kentucky gizzards
25 €
Sea and mountain: chicken with crab, thai style
22 €
Smoked Angus roast-beef, red wine juice, shallots and glazed carrots
24 €
DESSERT
Apple pie cooked at once with menorcan marzipan, apple jelly and ice-cream
10 €
For lovers of chocolate 2018
Marquise: chocolate Gran Cru, salty toffee, passion fruit and macadamia
10 €
Five cheeses selected by Nuria
15 €
Mahon cheese Revolution: different cheeses in different elaborations
10 €
Classic crêpe stuffed with custard with Suzette sauce and kumquat
10 €
Refreshing Menorcan gin & lemon ice-cream, with pineapple and fennel confit
10 €
If you suffer some type of food intolerance contact us
10 % VAT included
