STARTERS

“Oliaigua” with red prawn and asparagus

14 €

Home-made croquettes

10 €

Crispy partridge rolls with cabbage

14 €

Ravioli filled of meat with truffle sauce

15 €

Seasonal Mushrooms with  sausage and egg

15 €

Salad of greens, soft cheese and smoked sardines

15 €

Foie mi-cuit with figat and “ensaimada”

16 €

Iberian ham and bread with tomato

21 €

RICE

Rice with cod & seasonal vegetables

18 €

Black rice of octopus & artichokes

20 €

Rice of monkfish, cuttlefish & fresh sausages

22 €

Rice of sea cucumber and prawns with saffron from Menorca

32 €

 

FISH

Skate black butter, capers, sea fennel and pickled lemon

21 €

Sea bass with candied mushrooms and vinaigrette

23 €

Squid with black sausage and menorcan sauce

20 €

 

MEAT

Cheek of beef with menorcan  with menorcan mushrooms

27 €

Entrecôte “Black Angus” 300 gr. Shallot sauce

27 €
Shoulder of lamb “pre-salé” with celeriac purée

22 €

Chicken with crab, thai style

20 €

 

DESSERT

Apple pie stuffed with almond, with ice cream

9 €

Chocolate´s lovers

Valrhona chocolate, cocoa land, hazelnuts and coffee ice cream

9 €

Mahón cheese ice cream, rhubarb and fruit chutney

9 €

Coulant-greixera of sweet potato with almond ice cream

9 €

 

10 % VAT included

10% IVA included