STARTERS

Chicken brioche with lobster (2 pieces) 18 €

Mussels from the Port of Mahón, “in burrida” with pickels 18 €

Tomato salad and salted fish salad 18 €

Meat cannelloni, from my grandmother Dora 20 €

7 meats pâté, pickels and rustic bread 18 €

Poached egg with morels and red shrimp 21 €

5 cheeses selection 18 €

RICE (Price per person. Minimum 2 people)

“Juaneda style”, with pork and mushooms 22 €

With sea cucumber and red shrimp with saffron from Menorca 35 €

Lobster rice 80 €

FISH

Supreme of fish with its stew, gnocchi and tomatoes 28 €

*Skate into black butter with cappers and sea fennel 29 €

Tuna with “romesco” sauce 29 €

Sauted squid, onion and capers 28 €

Lobster (in stew like a “Caldereta” or just fried with potatoes) 80 €

MEATS

Menorcan “vermella” entrecôte, herbs pesto and its juice 29 €

*Beef tenderloin Wellington “de luxe” with gravy sauce 33 €

Gigot of lamb Menorcan style 28 €

DESSERT

Pistachio fritters with stewed apple 12 €

*Apple tart with almond. (We recomend you order it in advance: 20 min oven) 12 €

French toast flambéed, with shortbread ice cream 12 €

Yogurt ice cream, wild blackberry and citrus touches 12 €

A mediterranean forest 12 €

5 cheeses selection 18 €

Dishes marked with an "*" have been on our menu since 2003